You will love this one!
Quick and easy!
1/2 Block Frozen Chopped Spinach
2 - 8oz packs of Philadelphia Cream Cheese
1/4 cup Hellmans Mayo
1 Bag Fine Shredded Italian 5 Cheese
Preheat Oven to 375
Mix Spinach, Cream Cheese, and Mayo in Mixing Bowl with electric mixer
Spread evenly in baking cookware (we use a deep glass pie plate)
Bake this for 15 minutes and then remove from oven
Top with shredded cheese
Bake 10-15 until cheese on top is light golden brown and consistant heat throughout dip!
Use Tostitos scoops, or toast french bread. We also use Ritz vegetable roasted crackers.